Try some of our other recipes down below!

• Pancakes Recipe
• Cookies Recipe

Garlic Parmesan Pasta

Ingredients:

• 1 tablespoons unsalted butter
• 2 cloves garlic, minced
• 1 cups chicken broth
• 1/2 cup milk
• 4 oz fettuccine
• salt, to taste
• pepper, to taste
• 1/8 cup grated parmesan cheese
• 1 tablespoons fresh parsley, chopped

Steps:

1. Heat unsalted butter in a large skillet over medium high heat. Add garlic and cook, stirring frequently, about 1-2 minutes.
2. Add in the chicken broth, milk, and fettuccine. Season with salt and pepper.
3. Bring the pot to a boil, then reduce heat and simmer, stirring occasionally, until pasta is cooked through, about 18-20 minutes.
4. Stir in Parmesan. If the mixture is too thick, add more milk as needed until desired consistency is reached.
5. Serve immediately, and top with parsley.

Review:
This is a great recipe for beginners and I would recommend trying it. I added chicken and a bit more parmesan. I also recommend not leaving them to cool, as the pasta will get chunky. Overall, you should definitely try this recipe and impress your family or friends!